Travel + Leisure India & South Asia

Travel + Leisure South Asia, a stylish and authoritative guide for today’s global traveler, offers stunning photography, incisive commentary, vivid narratives and practical travel information with a strong emphasis on Asia. From the best spa’s to the tastiest street food, from the most luxurious resorts to the hottest rooftop bars, from the latest restaurants to the region’s top designers, from the quietest beaches to the busiest shopping streets – Travel + Leisure South Asia delivers, month after month.

LETTER from the Editor

Travel + Leisure India & South Asia

The Gourmand’s Guide • From travelogues of vegan bloggers to a deep dive into the dining etiquette of the French, here are some stories to bookmark while planning your next culinary vacation.

10 CITIES THROUGH THEIR ICONIC CUISINES • Be it the classic Nordic dishes of Copenhagen or the famous egg tarts of Lisbon, every city has a cuisine shaped by its history and local environment. Here are 10 cities around the world that will wow you with their food culture.

Wed in Style • Grand Hyatt Mumbai Hotel & Residences has revamped its banqueting space to make your celebrations grander than ever before.

Love Letter to Tokyo • Michelin-starred chef David Myers has launched his restaurant, ADRIFT Kaya, a modern take on the Japanese izakaya, at JW Marriott Hotel New Delhi Aerocity.

The Many Wonders of Queensland • Be it the Great Barrier Reef, islands, world heritage–listed rainforests, wildlife, or nightlife, Queensland in Australia has something for every kind of traveller.

TASTE OF HIMACHAL • Sample the flavourful dishes of Himachal Pradesh at Radisson Blu Resort Dharamshala where a traditional feast awaits.

Swiss Delights • When in Switzerland, sample the many culinary offerings of the country — from local to global.

DAY OF YOUR DREAMS • Grand Mercure Bengaluru at Gopalan Mall ensures a grand wedding where tradition meets modernity.

NO PLACE LIKE NEVIS • On a long-awaited return trip, PAUL WINNER finds that the Caribbean island’s homegrown cuisine—shaped over centuries, rooted in the verdant land—is as enticing as ever.

PRETTY IN PRINT • This season, upgrade your wardrobe and brighten your style with vibrant prints.

READY FOR BRUNCH • Here are some ideas to dress up stylishly for a chilled-out brunch session.

DESIGNING FOR THE GLOBAL NOMAD • The designer who gave Indian wear a functional, fun, and modern update, Payal Singhal tells CHIRAG MOHANTY SAMAL how New York shaped her brand’s ethos, Paris offered her constant inspiration, and Tokyo appealed to her design aesthetics.

RAIN READY • Don’t let the monsoons put a damper on your plans. Switch to these beauty essentials and live out these humid months hassle-free.

WEEKEND SURVIVAL KIT • Actor Swara Bhasker is always on the move. Her travel vanity bag doubles up as a treasure chest of essentials—some of which she unearths for Travel + Leisure India & SA.

A MONSOON AFFAIR • This rainy season, we pick six most resilient timepieces with top-notch water-resistance technology, so that you can step out in style.

DINNER V2.0 • Who says tech can’t help you become a better chef or a host? Here is a set of widgets to shake up your next dinner party.

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T+L Tastemakers • Travel +Leisure India & South Asia’s Delicious Dining Awards 2022 introduces T+L Tastemakers—eight special award categories felicitating individuals who have made a difference in the culinary world. Turn the pages of this edition to meet these gamechangers—from the best Cookbook Author and Food Blogger to Innovative Chef, Culinary Icon, Pastry Chef of the Year, and more.

Anahita Dhondy • CHEF & AUTHOR

Prateek Sadhu...